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Investigation and optimization of the factors influencing the scale extraction of polysaccharide from Momordica charantia
Pages: 641-643,675
Year: Issue:  11
Journal: Qilu Pharmaceutical Affairs

Keyword:  苦瓜水溶性多糖规模化提取工艺优化;
Abstract: 目的 为更好地对苦瓜多糖规模化提取,对其影响因素进行考察,从而优化苦瓜多糖提取的工艺.方法 在现有的工艺基础上,进一步考察酶用量,水料比,苦瓜贮存条件等影响因素,确定苦瓜多糖规模化提取的最佳条件.结果 确定了苦瓜多糖规模化提取的优化条件.结论 通过试验优化了苦瓜多糖生物酶提取的工艺,减少了生产过程对环境的污染,简化了生产环节,降低了生产成本,打开了规模化生产的途径.
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